The humble coconut has been an essential part of our South-East Asian diet for generations. Belittled for many years in the Western world for its "high saturated fat", the coconut is now enjoying long overdue appreciation. It is precisely this fat that is now recognised as essential for our bodies.
We combine the earthy coconut with a citrusy bergamot in the form of Earl Grey tea leaves. Still refusing to use buttercream, we frost it with handmade yoghurt cream cheese. The best part is the coconut chocolate truffles on top - remember to save them for last!
Got a question about your order? Call/SMS Jasmin on 9666 7367 with your order ID.
Employee appreciation is a piece of cake! Company milestones, staff birthdays, work anniversaries - they deserve an all-natural reward, too. Call/SMS Jasmin 96667367 so we can customise a monthly service for you.
Ingredients: The All-Natural Earl Grey & Coconut Cake is handmade with love, flour, butter, cream cheese, natural greek yoghurt, sugar, coconut, Earl Grey tea leaves, vanilla bean, eggs, and a pinch of himalayan rock salt.
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